Back to top
Gelatin Powder CAS : 9000-70-8
Gelatin Powder CAS : 9000-70-8

Gelatin Powder CAS : 9000-70-8

Gelatin Powder CAS : 9000-70-8 Specification

  • Water Solubility
  • Soluble In Hot Water
  • Physical Form
  • Powder
  • Molecular Formula
  • C6H12O6
  • CAS No
  • 9000-70-8
  • Type
  • Flavoring Agents
  • Storage
  • Room Temperature
 
 

About Gelatin Powder CAS : 9000-70-8

CAS: 9000-70-8
MF: C6H12O6
MW: 0
EINECS: 232-554-6
Product Categories: Adult Cell Preparation;Attachment FactorsInduced Pluripotent Stem (iPS) Cell Biology;Cell Culture;Reagents and Supplements;Blocking ReagentsWestern Blotting;Buffers and Reagents;Buffers, Reagents,&Stains;Substrates, Buffers&Blockers;Supplementary Products;GMicrobiology;Alphabetic;Analytical Standards;Base Ingredients;Gelatins;Gelatin;Plasma&Blood Proteins;Plasma, Blood, and Related Proteins and Reagents;Microbiology;Adhesives;Hematology and Histology
Mol File: Mol File
 
 
Gelatin Chemical Properties
storage temp.  2-8°C
 
solubility  H2O: 67 mg/mL at 50°C, slightly hazy, slightly yellow
 
form  powder
 
Water Solubility  SOLUBLE IN HOT WATER
Merck  13,4393
Stability: Stable. Hygroscopic. Incompatible with strong oxidizing agents.
EPA Substance Registry System Gelatins(9000-70-8)
 
Safety Information
Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  24/25-36/37/39-27-26
WGK Germany  3
 
RTECS  LX8580000
 
F  3
HS Code  35030010
Hazardous Substances Data 9000-70-8(Hazardous Substances Data)

 

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

More Products in Food additives Category

Soy Sauce Powder

Soy Sauce Powder

Shelf Life : Please insert shelf life duration from image

Type : Other, Soy Sauce Powder

Solid Content : Please insert solid content percentage from image

Heavy Metal (%) : Please insert heavy metal limit from image

Assay : Please insert assay content from image

Smell : Other, Please insert smell description from image

Propylene Glycol Alginate

Propylene Glycol Alginate

Shelf Life : 2 years

Type : Other, Food additive / Emulsifier

Solid Content : at least 85%

Heavy Metal (%) : 0.002%

Assay : 98.0% min

Smell : Other, Odorless or slight odor

pea protein nutritional bars meat vegeterian

pea protein nutritional bars meat vegeterian

Shelf Life : 12 Months

Type : Other, Vegetarian Protein Bar

Solid Content : 8595%

Heavy Metal (%) : <0.002%

Assay : Protein Content Assayed

Smell : Other, Natural, Pea and Spice

Agar CAS 9002-18-0

Agar CAS 9002-18-0

Shelf Life : 2 years

Type : Other, Gelling agent

Solid Content : 99%

Heavy Metal (%) : 0.004%

Assay : 95%

Smell : Other, Odorless