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Food Additives

Discover the strength and durability of our Food additives, crafted to deliver remarkable quality and performance for diverse food applications. As an eminent exporter, manufacturer, and supplier with over 25 years of expertise, we offer an incomparable selection of the finest additives including pea protein for nutritional bars, meat, and vegetarian dishes, Soy Sauce Powder, Carrageenan CAS 11114-20-8, Collagen CAS 9064-67-9, and Gelatin Powder CAS 9000-70-8. Our Food additives stand out for their exceptional versatility, ensuring they meet the most demanding standards of the global market. Designed to enhance texture, boost nutritional value, and preserve freshness, they are in high demand among food industry professionals. These additives promise unmatched consistency, making them the finest choice compared to alternative options. With discounts available and featured in hot deals, their ability to elevate food products is remarkable, offering unparalleled stability, functionality, and superior results. Whether you aim to innovate vegetarian offerings or improve existing recipes, our Food additives will exceed expectations with their resilience and adaptability, cementing their position as indispensable solutions for food manufacturers worldwide.
Product Image (018)

pea protein nutritional bars meat vegeterian

  • Appearance:Solid Bar
  • Assay:Protein Content Assayed
  • Molecular Formula:N/A (Mixture of Proteins and Ingredients)
  • Physical Form:Solid
  • Shelf Life:12 Months
  • Smell:Other, Natural, Pea and Spice
  • Solid Content:85-95%
  • Solubility Tests:Passes Typical Food Grade Solubility Tests
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Product Image (az10)

Soy Sauce Powder

  • Application:Please insert application use from image
  • CAS No:Please insert CAS No from image
  • Color:Please insert color description from image
  • FEMA No:Please insert FEMA No from image
  • Heavy Metal (%):Please insert heavy metal limit from image
  • Storage:Other, Please insert storage conditions from image
  • Type:Other, Soy Sauce Powder
  • Vapor Density:Please insert vapor density from image
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Product Image (AZ010)

Transglutaminase for meat

Series of TG product: TG activity 50u/g 100u/g 100u/g 20u/g 1000u/g Application Fish,Surimi product Meat Product Dairy product Noodle and Bake product For blend

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Product Image (AZ011)

Dimethyl Dicarbonate

Introduction of DMDC Chemical formula C4H6O5 C.A.S number 004-525-33-1 Formula weight 134.09 Appearance Colourless liquid Assay Not less than 99.8% Density 1.25g/cm3(20C/68F)

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Product Image (AZ009)

Matcha Powder

Matcha contains more antioxidants than any other variety of green tea .Perfect for making tea, or adding to baked goods, smoothies and more.

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Product Image (AZ1551)

Konjac Gum Glucomannan

  • Application:Food additive, jelly, noodles, meat products, thickener, dietary supplements
  • Heavy Metal (%):0.002%
  • Purity:95% (on dry basis)
  • Solubility Tests:Forms a colloidal solution in water
  • Storage:Other, Cool, dry place away from direct sunlight
  • Taste:Other , Neutral
  • Type:Other, Thickener, stabilizer, dietary fiber
  • Water Solubility:Soluble in hot water
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Product Image (AZ1419)

Gelatin Powder CAS : 9000-70-8

  • CAS No:9000-70-8
  • Molecular Formula:C6H12O6
  • Physical Form:Powder
  • Storage:Room Temperature
  • Type:Flavoring Agents
  • Water Solubility:Soluble In Hot Water
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Product Image (AZ1437)

L-Tartaric Acid

  • Application:Food industry, pharma, cosmetics, textile, chemical
  • Color:White
  • Heavy Metal (%):0.001%
  • Purity:99.5% min
  • Solubility Tests:Freely soluble in water and alcohol
  • Storage:Other, Keep in tightly closed container in a cool, dry place
  • Type:Other, Acidity regulator, Food additive
  • Vapor Density:No information available
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Product Image (AZ924)

Sorbitan Monooleate

  • Application:used as an emulsifier and stabilizer in numerous industries.
  • Color:Yellow to Amber
  • Form:Liquid
  • Physical State:Liquid
  • Product Type:Sorbitan Monooleate
  • Purity:99%
  • Solubility:Insoluble
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Product Image (AZ347)

Agar CAS 9002-18-0

  • Application:Food, pharmaceuticals, microbiological culture media
  • Color:White to pale yellow
  • FEMA No:None
  • Heavy Metal (%):0.004%
  • Molecular Formula:C12H18O9
  • Purity:>99.5%
  • Storage:Other, Store in cool, dry place
  • Type:Other, Gelling agent
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Product Image (AZ323)

Carrageenan CAS 11114-20-8

  • Application:Food, Dairy, Pharmaceutical
  • Heavy Metal (%):< 0.002%
  • Melting Point:>= 60C
  • Purity:>= 98%
  • Storage:Other, Keep in dry and cool place
  • Taste:Other , Neutral
  • Type:Other, Thickener, Stabilizer
  • Water Solubility:Soluble
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Product Image (AZ81)

9064-67-9 Collagen

  • Appearance:Powder
  • Assay:>98%
  • Molecular Formula:(C65H102N18O21)n
  • Physical Form:Solid
  • Shelf Life:2 years
  • Smell:Other, Odorless or slight characteristic odor
  • Solubility Tests:Soluble in water, insoluble in alcohol
  • Structural Formula:Polypeptide chain (specific sequence varies)
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Product Image (20)

Propylene Glycol Alginate

  • Appearance:Powder
  • Assay:98.0% min
  • FEMA No:3775
  • Melting Point:Decomposes before melting
  • Molecular Formula:C9H14O7
  • Physical Form:Other, Fine powder
  • Smell:Other, Odorless or slight odor
  • Water Solubility:Soluble
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Product Image (18)

Nisin .

  • Appearance:Powder
  • Assay:>900 IU/mg
  • Molecular Formula:C143H230N42O37S7
  • Physical Form:Powder
  • Shelf Life:24 months
  • Solid Content:Minimum 50%
  • Solubility Tests:Clear solution in water
  • Structural Formula:Available upon request
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Product Image (industrial / powder)

Xanthan Gum

Offer xanthan gum, xanthan gum powder, industrial xanthan gum according to requirements.

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Product Image (Gellan Gum)

Gellan Gum

Offer gellan gum, gellan gum powder are available as per the clients specifications.

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