Dimethyl Dicarbonate

Gellan Gum

Storage : Other, Keep container tightly closed. Store in cool, dry place. Protect from moisture.

Purity : 85%

Water Solubility : Soluble in water

Molecular Formula : C12H18O9

Application : Food additive, stabilizer, thickener, gelling agent, beverage, dairy, desserts, candies, plant tissue culture.

Physical Form : Powder

pea protein nutritional bars meat vegeterian

Storage : Other, Cool & Dry Place

Purity : >90% Protein Content (Dry Basis)

Water Solubility : Partially Soluble (Bar Form)

Molecular Formula : N/A (Mixture of Proteins and Ingredients)

Application : ReadytoEat Snack, Plant Protein Source

Physical Form : Solid

Carrageenan CAS 11114-20-8

Storage : Other, Keep in dry and cool place

Purity : >= 98%

Water Solubility : Soluble

Molecular Formula : C24H36O25S2

Application : Food, Dairy, Pharmaceutical

Physical Form : Powder

Sorbitan Monooleate

Purity : 99%

Application : used as an emulsifier and stabilizer in numerous industries.