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Stevioside
Stevioside

Stevioside

Stevioside Specification

  • Particle Size
  • 80 Mesh
  • Formulations Type
  • Bulk Powder, Custom Formulations
  • Moisture (%)
  • 4%
  • Density
  • 0.35 Gram per cubic centimeter(g/cm3)
  • Extract Type
  • Pure Extract
  • Purity(%)
  • 95%
  • Processing Type
  • Raw
  • Solubility
  • Water Soluble
  • Size
  • Customizable
  • Additives
  • No Additives
  • Product Type
  • Stevioside
  • Category
  • Herbal Extracts
  • Usage
  • Food Industry, Pharmaceutical, Beverage Sweetener, Sugar Substitute
  • Ingredients
  • Stevia Leaves Extract
  • Form
  • Powder
  • Grade
  • Food Grade
  • Direction
  • Use as directed for food & beverage formulations
  • Shelf Life
  • 2 Years
  • Storage Instructions
  • Store in a cool, dry place away from sunlight
 
 

About Stevioside

Stevioside

We are engaged in exporting stevioside structure, sweetener stevioside, stevioside chemical structure, stevioside stevia sweetener, stevioside extract, stevioside natural sweetener, etc that gives it its sweetness is a mixture of various steviol glycosides. The components of sweetness in stevia leaves are stevioside, rebaudioside A, C, D, E and dulcoside A.

Features:

  •     100% Natural Sweeter
  •     Various Health Benefits
  •     Low Carbohydrate
  •     Unique Taste


Applications:

  •     Foods & Beverages
  •     Pharmaceuticals
  •     Soft Drinks
  •     Chewing Gum
  •     Toothpaste
  •     Baked Food
  •     Sausage
  •     Pickles
  •     Skin Care
  •     Cigarette

 
Description:
Stevia is an outstanding herb bearing leaves of very refreshing sweet taste and remarkable health promoting qualities.
Name:  Stevioside
Synonyms:  (4alpha)-13-Hydroxykaur-16-en-18-oic acid
Molecular Formula:  C20H30O3
Molecular Weight:  318.45
CAS Number:  471-80-7

The steviosides do not retain all of the health benefits of the unrefined Stevia products. Stevioside is heat stable to 392o Fahrenheit. These refined Stevia extracts are safe and preferable to artificial sweeteners or sugar, so they are commercially used in many industries as food, beverage, pharmaceuticals, etc. For more than 20 years, Stevioside has been approved and widely used in Japan and South Korea. It is also approved and used in Brazil, and in some ten countries altogether. We know of applications as a table top sweetener, in soft drinks, baked goods, pickles, fruit juices, confectionery uses, jams and jellies, candies, yogurts, pastries, chewing gum, sherberts, etc.  Stevioside is of special interest to diabetics, hyperglycemics and the diet conscious.

The component of stevia extract that gives it its sweetness is a mixture of various steviol glycosides. The components of sweetness in stevia leaves are stevioside, rebaudioside A, C, D, E and dulcoside A.

Rebaudioside C, D, E and dulcoside A are small in quantity. The principal components are stevioside and  rebaudioside-A. But the quality of stevioside and rebaudioside-A is better than those of other components, which are commercially extracted and used in various applications.

The steviol glycosides present in stevia extract are referred to as "steviosides" or  "stevia extract". Among these "steviosides", the most common is Stevioside followed by Rebaudioside-A.

Product Code

Description

Total Steviol

Glycosides

Reb-A

STV

Reb-C & DA

Sweetness

SG98RA98

98% Rebaudioside-A

98-98.60%

98-98.20%

0.1-0.6%

0

480times Min

SG97RA95

95% Rebaudioside-A

97-98%

95-96%

2-3%

0.1-0.3%

450 times Min

SG95RA90

90% Rebaudioside-A

95-96%

90-91%

5%

1%

380 times Min

SG95RA80

80% Rebaudioside-A

95-96%

80-82%

10%

5%

360 times Min

SG90RA60

60% Rebaudioside-A

90%

57-60%

25%

5-6%

320 times Min

SG90RA50

50% Rebaudioside-A

90%

50-52%

33%

6-7%

300 times Min

SG85RA40

40% Rebaudioside-A

85-87%

40-41%

38-40%

7-8%

280 times Min

SG90RA40

40% Rebaudioside-A

90-92%

40-41%

43-45%

7-8%

280 times Min

SG90RA20

Steviol Glycosides 90%

90-92%

20-23%

57-59%

7-8%

250times Min

SG80RA20

Steviol Glycosides 80%

80-82%

15-18%

57-60%

9-10%

220 times Min

SG95ST90

Stevioside 90%

95%

6%

90%

1-2%

250 times Min

SG95LDAC

Steviol Glycosides without bitter aftertaste

95-96%

15-16%

80-83%

 

0.2%

270 times Min


Standard Packing: Net 20 kgs packed into one carton (10 kgs /bag and 2 bags / carton)


Clean, Natural Sweetening Solution

Our food-grade Stevioside is extracted from premium Stevia leaves and supplied as a highly pure, raw powder. The process ensures exceptional solubility in water and purity above 95%. Free from additives, our product meets diverse needs as a sugar alternative in foods, beverages, and even pharmaceutical applications, appealing to consumers and manufacturers seeking reliable, natural sweetening options.


Reliable and Flexible for Manufacturers

As a supplier, manufacturer, and exporter from India, we offer customizable sizes and bulk powder formulations to suit various industry requirements. Our Stevioside is formulated for easy dissolving and precise portioning in both large-scale and custom food and beverage projects, ensuring consistent results and exceptional sweetness.

FAQs of Stevioside:


Q: How can Stevioside be used in food and beverage formulations?

A: Stevioside is a versatile, water-soluble powder that can be added directly to various foods and beverages as a natural sweetener. It should be used as directed in specific formulations to achieve the desired level of sweetness.

Q: What are the health benefits of using Stevioside as a sugar substitute?

A: Stevioside provides a calorie-free sweetening option, making it suitable for reducing sugar intake and supporting healthier dietary choices. As it is a pure herbal extract with no additives, it is ideal for those seeking natural alternatives to traditional sugar.

Q: Where should Stevioside powder be stored to maintain its quality?

A: For best results, Stevioside powder should be stored in a cool, dry place away from sunlight. This helps preserve its purity, solubility, and shelf life of up to two years.

Q: What is the process used to obtain Stevioside from Stevia leaves?

A: Stevioside is extracted from Stevia leaves using a raw processing technique that ensures a pure extract with 95% purity and no additives. The powder is then processed to an 80 mesh particle size for optimal solubility and usability.

Q: When is Stevioside most beneficial compared to regular sugar?

A: Stevioside is especially beneficial for individuals and industries aiming to reduce calorie content or eliminate added sugars, such as in diabetic-friendly foods, low-calorie beverages, or pharmaceutical formulations.

Q: What makes Stevioside different from other sweeteners in the market?

A: Stevioside is a pure, natural sweetener with a high purity level and no additives, offering excellent solubility and customizability for food and beverage manufacturers. Its herbal origin and processing standards set it apart from artificial sweeteners.

Q: Can Stevioside be customized for different applications?

A: Yes, Stevioside is available in bulk powder form with customizable size options, making it suitable for diverse industrial needs. Custom formulations can be developed to meet specific application requirements.

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