About polysorbate 40
Name: polysorbate 40
E434,Polyoxyethene20 sorbitan monopalmitate ,polysorbate 40,polysorbate 40 emulsifier,polysorbate 40 supplier, polysorbate 40 manufacturer, polysorbate 40 exporter,polysorbate 40 distributor,polysorbate 40 importer
Polyoxyethylene sorbitan monopalmitate Basic information
Product Name: Polyoxyethylene sorbitan monopalmitate
Synonyms: POLYSORBATE 40;POLYOXYETHYLENE SORBITAN MONOPALMITATE;POLYOXYETHYLENE GLYCOL SORBITAN MONOPALMITATE;POLYOXYETHYLENE (20) SORBITAN MONOPALMITATE;TWEEN 40;TWEEN NO 40;TWEEN(R) 40;crill7
CAS: 9005-66-7
MF: C22H42O6.(C2H4O)n
MW: 0
EINECS:
Product Categories: Ester Ether Type (Surfactants);Functional Materials;Nonionic Surfactants;Surfactants;Biochemistry;Nonionic Surfactants (for Biochemistry);Surfactants (for Biochemistry)
Mol File: Mol File
Efficient Emulsifying AgentPolysorbate 40 stands out for its superior emulsifying properties, which ensure uniform mixtures in foods, pharmaceuticals, and cosmetics. Its ability to blend oil and water makes it an indispensable ingredient for creating stable products, enhancing both texture and consistency.
Optimal Storage and LongevityTo maintain the quality and effectiveness of Polysorbate 40, it should be stored in tightly closed containers in cool, dry places. Under these conditions, it can retain its properties for up to two years, making it a reliable option for manufacturers seeking long-term storage solutions.
Versatility in Multiple IndustriesThis synthetic compound is valued for its versatility, seamlessly integrating into a variety of applications. Whether used to stabilize food ingredients, improve medicinal formulations, or perfect cosmetic products, Polysorbate 40 offers consistent results and meets industrial grade standards.
FAQs of polysorbate 40:
Q: How is Polysorbate 40 (E434) typically used in various industries?
A: Polysorbate 40 is commonly incorporated as an emulsifier in food, pharmaceutical, and cosmetic products. Its role is to blend oil and water-based ingredients, creating stable mixtures in sauces, creams, medicines, and personal care products.
Q: What benefits does Polysorbate 40 offer in product formulations?
A: The primary benefit of Polysorbate 40 is its ability to stabilize emulsions, preventing separation of ingredients. This results in smoother textures, improved appearance, and enhanced product shelf stability, making it essential for quality assurance in various industries.
Q: When should Polysorbate 40 be added during the manufacturing process?
A: Polysorbate 40 is usually introduced during the mixing or blending stage, where it is dissolved in the aqueous phase of the formulation. This timing ensures it properly integrates and effectively stabilizes the final product.
Q: Where should Polysorbate 40 be stored to maintain its quality?
A: It should be stored in tightly closed HDPE drums in a cool, dry area, away from heat and moisture. This approach preserves its viscosity, purity, and functional properties for up to two years.
Q: What is the process of using Polysorbate 40 in formulations?
A: The process typically involves weighing the required amount and dissolving it in water or another suitable solvent. It is then mixed with other ingredients as per the products formulation protocol to ensure homogeneous blending and stability.
Q: Is Polysorbate 40 safe for food, cosmetic, and pharmaceutical applications?
A: Yes, when used within recommended concentration limits, Polysorbate 40 meets industrial standards and is approved for use in foods, pharmaceuticals, and cosmetics, following specific regulatory guidelines in respective regions.