MOS is rich in mannan oligosaccharides, Mannan-oligosaccharides can advance beneficial bacteria to grow and reproduce, adjust microflora balance in intestine and stomach, absorb pathogens and control diseases.
Specification
| Produt name | Mannan-oligosaccharides |
| Item | Index |
| Color | Pale yellow |
| Odor | Special yeast odor, no rotten or unpleasant smell |
| Purity | Without foreign substances |
| Appearance | Powder |
| Mannan oligosaccharides(%) | 20 |
| Crude protein (%) | 35 |
| Moisture (%) | 6.0 |
| Ash (%) | 8.0 |
| As (mg/kg) | 2.0 |
| Pb (mg/kg) | 5.0 |
| Total bacteria plate count(cfu/g) | 2.0x106 |
| Salmonella | Negative |
Dosage
| Animal | Piglet | Sow | Broiler | Layer | Aquaculture |
| Dosage (gram per ton complete feed) | 2000 | 1000 | 2000 | 1000 | 1000 |
Storage and Packaging
Store in a cool and dry place.
Packaging: 25KG paper bag with polyethylene liner.
Shelf life: 24 months from production date when stored in its original packaging

Price:
Physical State : Powder
Solubility : Insoluble in cold water, swells to form viscous gel
Form : Powder
Flavor : Odorless
Pack Type : Bag
Ingredients : Alginic Acid
Physical State : Powder
Solubility : Soluble in water
Form : Powder
Flavor : Odorless
Pack Type : HDPE bottles, aluminum foil packs
Ingredients : Pure chymosin enzyme
Physical State : Powder
Solubility : Insoluble in Water
Form : Powder
Flavor : Odorless
Pack Type : HDPE Bag with Inner Liner
Ingredients : Polyvinyl Acetate
Physical State : Powder
Solubility : Water and oil soluble
Form : Powder
Flavor : Characteristic Rosemary
Pack Type : Drum
Ingredients : Rosemary Leaf Extract