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Vitamin B1
Vitamin B1

Vitamin B1

Vitamin B1 Specification

  • Chemical Composition
  • C12H17N4OS
  • Source
  • Synthetic
  • Ingredients
  • Vitamin B1 (Thiamine Mononitrate)
  • Solubility
  • Soluble in Water
  • Application
  • Pharmaceutical, Food, Feed Additive
  • Product Type
  • Vitamins
  • Form
  • Powder
  • Starch Type
  • Corn
  • Color
  • White
  • Weight
  • 500 gm
  • Shelf Life
  • 2 Years
  • Packaging
  • Sealed Container
  • Protein
  • Nil
  • Fat Content (%)
  • Nil
  • Moisture
  • Not more than 5%
  • Pack Size
  • 500 gm
  • Grade Standard
  • Food Grade
  • Flavor
  • Odorless
  • Physical State
  • Powder
  • Pack Type
  • Plastic Jar
  • Purity
  • 99.0%
 
 

About Vitamin B1

Name  Thiamine chloride
Synonyms  Vitamin B1; 3-((4-Amino-2-methyl-5-pyrimidinyl)methyl)-5-(2- hydroxyethyl)-4-methylthiazolium chloride
Molecular Structure  
Molecular Formula  C12H17ClN4OS
Molecular Weight  300.81
CAS Registry Number  59-43-8
EINECS  200-425-3 




Key Features of Vitamin B1 (Thiamine Mononitrate)

Our Vitamin B1 powder boasts a remarkable 99.0% purity, making it suitable for diverse sectors, from pharmaceuticals to animal feed and food fortification. The product is odorless, free of fat and protein, and features excellent solubility in water. With a consistent white color and synthetic origin, it ensures quality for international manufacturing, supplying, and export needs. Durable packaging in sealed plastic jars supports its extended two-year shelf life.


Guidelines for Safe Storage and Handling

Maintain optimal shelf-life of your Vitamin B1 powder by storing it in a cool, dry place. The sealed container helps preserve its low moisture content and prevents contamination, ensuring product integrity throughout its two-year validity. Always keep the jar tightly closed and away from excessive heat or sunlight for best results.

FAQs of Vitamin B1:


Q: How should Vitamin B1 (Thiamine Mononitrate) powder be stored for maximum longevity?

A: Vitamin B1 powder should be kept in a tightly sealed plastic jar, stored in a cool and dry environment, away from direct sunlight or moisture. This practice ensures the product maintains its quality and remains effective throughout its two-year shelf life.

Q: What are the recommended applications for this Vitamin B1 powder?

A: This high-purity Vitamin B1 is designed for use in food manufacturing, pharmaceuticals, and as a feed additive. It may be integrated into vitamin supplements, fortify processed foods, or enhance nutritional content in animal feeds.

Q: When is the best time to use Vitamin B1 as a food ingredient or supplement?

A: Vitamin B1 can be added during the food processing phase or supplement formulation stage. It is suitable whenever a nutritional boost, such as in the preparation of energy-supporting foods or health products, is needed.

Q: Where is this Vitamin B1 produced and can it be exported internationally?

A: The product is manufactured in China under strict quality controls and is available for global export. Its packaging and documentation conform to international standards for food-grade and pharmaceutical ingredients.

Q: How is this Vitamin B1 powder processed and what ensures its purity?

A: This Vitamin B1 is synthesized chemically, using advanced manufacturing techniques that ensure a minimum purity of 99.0%. Rigorous quality control measures are implemented to verify chemical composition and safety.

Q: What are the main benefits of incorporating Vitamin B1 into food or feed products?

A: Vitamin B1, or thiamine, contributes to energy metabolism, supports nerve function, and aids in overall vitality. Its odorless and tasteless powder form makes it easy to include in food and feed without impacting sensory qualities.

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