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Lactobacillus fermentum
Lactobacillus fermentum

Lactobacillus fermentum

Lactobacillus fermentum Specification

  • Purity
  • > 95%
  • Flavor
  • Odorless, bland taste
  • Origin
  • India
  • Best Before
  • 24 months from manufacturing
  • Ph Level
  • Neutral (approximately 7.0)
  • Shelf Life
  • 24 months
  • Strength
  • Min. 10^9 CFU/g
  • Medicine Type
  • Probiotic microorganism
  • Effect
  • Restores healthy microbiota
  • Chemical Composition
  • Lactobacillus fermentum (min. 10^9 CFU/g), excipients
  • Ingredients
  • Lactobacillus fermentum powder
  • Sub Ingredients
  • Maltodextrin (carrier), anticaking agent
  • Function
  • Probiotic, supports immune and digestive function
  • Dosage Guidelines
  • Take with water or as advised
  • Dosage Form
  • Powdered form
  • Storage Instructions
  • Store in a cool, dry place away from direct sunlight.
  • Packaging Size
  • 1 kg, 5 kg, 10 kg
 
 

About Lactobacillus fermentum

Lactobacillus fermentum is one kind of probiotics. Lactobacillus fermentum will supply good bacteria for intestinal which will help to improve loss of appetite, indigestion, constipation and diarrhea. Lactobacillus fermentum has good effect in the treatment of ulcerative and other disease.

Use range: 
       Additive to beverage (yogurt, sports drinks, fruit juice..) as functional Formula; Additive to infant food , and also health food.

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