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Isomalto-Oligosaccharide
Isomalto-Oligosaccharide

Isomalto-Oligosaccharide

Isomalto-Oligosaccharide Specification

  • Source
  • Corn
  • Solubility
  • Easily soluble in water
  • Application
  • Food, Beverage, Dairy, Bakery, Pharmaceuticals
  • Form
  • Powder
  • Starch Type
  • Corn Starch
  • Color
  • White
  • Weight
  • 25 Kilograms (kg)
  • Shelf Life
  • 2 Years
  • Packaging
  • Standard Export Worthy Packing
  • Protein
  • 0%
  • Fat Content (%)
  • 0%
  • Moisture
  • 5% Max
  • Grade Standard
  • Food Grade
  • Flavor
  • Sweet
  • Pack Size
  • 25Kg
  • Pack Type
  • Bag
  • Physical State
  • Solid
  • Purity
  • 99%
 
 

About Isomalto-Oligosaccharide

Isomalto-Oligosaccharide is a natural nutrient sweetener refined from cornstarch through enzymatic hydrolysis.

 

IMO properties :

1 ) Low sweetness

2 ) Low calorie

3 ) Low viscosity

4 ) Low water activity

5 ) Good moisture retention

6 ) Non-fermentation

7 ) Fine acid

8 ) Heat endurance

 

IMO physiological properties :

1 ) Powerful growth stimulation of Bifido-bacteria

2 ) Doesn't cause tooth decay

3 ) Alleviates fatigue

4 ) Improves the peristalsis of intestines

5 ) Prevents constipation

6 ) Enhances immunity

7 ) Deters the growth of harmful germs and noxious putrid substances

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