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Send InquiryGesolgel JFF
Gesolgel JFF Specification
- Moisture (%)
- Below 10%
- Application
- Jams jellies and spreads
- Ph Level
- Neutral
- Purity(%)
- High purity
- Processing Type
- Cold and hot process compatible
- Additives
- Natural additives
- Formulations Type
- Food formulations
- Advantage
- Improves texture and stability
- Density
- Gram per cubic centimeter(g/cm3)
- Particle Size
- Fine powder
- Size
- Available in 1 kg and 5 kg packs
- Extract Type
- Plant-based extract
- Solubility
- Soluble in water
- Product Type
- Stabilizer
- Category
- Food-grade stabilizer
- Usage
- Used for thickening and stabilizing jams and jellies
- Ingredients
- Gelling agent stabilizers and plant-based extracts
- Form
- Gel powder
- Grade
- Food-grade
- Direction
- Mix Gesolgel JFF thoroughly with water before adding to the product
- Recommended For
- Applications in jams and jelly production
- Shelf Life
- 12 months
- Storage Instructions
- Store in a cool and dry place
About Gesolgel JFF
FAQs of Gesolgel JFF:
Q: What is Gesolgel JFF recommended for?
A: Gesolgel JFF is recommended for applications in jams and jelly production.Q: How should Gesolgel JFF be stored?
A: Gesolgel JFF should be stored in a cool and dry place.Q: What is the shelf life of Gesolgel JFF?
A: Gesolgel JFF has a shelf life of 12 months.Q: In what forms is Gesolgel JFF available?
A: Gesolgel JFF is available in gel powder form.Q: How should Gesolgel JFF be prepared for use?
A: Gesolgel JFF should be thoroughly mixed with water before adding it to the product.
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Mr. Liang Guo Chen
(Manager)
Mobile :+8613306501279
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