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Ges-olgel Specification
- Advantage
- Enhances flavor and provides nutritional benefits
- Processing Type
- Cold processed
- Ph Level
- 4.5
- Solubility
- Soluble in milk water and yogurt
- Application
- Food and beverage industry
- Purity(%)
- 100%
- Moisture (%)
- 7%
- Formulations Type
- Functional food formulations
- Extract Type
- Fruit-based extract
- Size
- 500 ml
- Additives
- Natural fruit extracts
- Density
- 1.05 Gram per cubic centimeter(g/cm3)
- Product Type
- Food additive
- Category
- Food additives
- Usage
- Can be used in beverages ice creams and desserts
- Ingredients
- Strawberry blueberry grape milk derivatives
- Form
- Liquid concentrate
- Grade
- Food grade
- Direction
- Mix thoroughly with base ingredients
- Recommended For
- Smoothies dairy products desserts
- Shelf Life
- 12 months
- Storage Instructions
- Store in a cool dry place
About Ges-olgel
FAQs of Ges-olgel:
Q: What is the recommended usage of Ges-olgel in food preparation?
A: Ges-olgel is recommended to be mixed thoroughly with base ingredients such as smoothies, dairy products, and desserts to enhance flavor and provide nutritional benefits.Q: How should Ges-olgel be stored for optimal freshness?
A: For best results, Ges-olgel should be stored in a cool, dry place to maintain its quality and shelf life of 12 months.Q: What is the advantage of using Ges-olgel in food and beverage applications?
A: The advantage of using Ges-olgel is that it not only enhances flavor but also offers nutritional benefits due to its purity and natural fruit extracts.Q: In which industries can Ges-olgel be used for applications?
A: Ges-olgel is suitable for use in the food and beverage industry, specifically in beverages, ice creams, and desserts.Q: What is the solubility of Ges-olgel?
A: Ges-olgel is soluble in milk, water, and yogurt, making it versatile for various recipe formulations.
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6-5, West City Best Space, No 158 ZiXuan Road, HangZhou, ZHEJIANG,Hangzhou - 310012, Zhejiang, China
Mr. Liang Guo Chen
(Manager)
Mobile :+8613306501279
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