Aspartame Sweetener

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Aspartame Sweetener Specification

Best Before
24 months from manufacture

Flavor
Essentially flavorless, resembles sucrose

Origin
India

Strength
200x sweeter than sucrose

Shelf Life
2 years

Ph Level
Typically neutral (pH 5~7)

Purity
99% min

Effect
Provides sweetness without calories

Ingredients
Aspartame

Sub Ingredients
None

Dosage Guidelines
Follow recommended use; not suitable for phenylketonurics

Dosage Form
Powder, granules or tablet

Storage Instructions
Store in a cool, dry place; keep container tightly closed

Packaging Size
100 g, 500 g, 1 kg, 25 kg

Packaging Type
Pouch, jar, drum or customized

About Aspartame Sweetener

Aspartame Sweetener

We understand the fluctuating demands of our customers and therefore offer supreme quality Aspartame Sweetener. Processed from high quality basic chemical compounds under the guidance of vendor's experts with the aid of the ultra modern techniques, this chemical is widely used as a sweetener in various types of dishes. To ensure its quality, we test this sweetener on distinct parameters. It has no negative effect on coronary heart diseases, blood sugar and hypertension and doesn't cause any dental caries. Light in color, this Aspartame Sweetener is offered in diverse packaging options at feasible prices.

Features:

Purity
Free from adulteration
Balanced composition
Highly effective

Other Info:

Taste same as sugar, cool feeling, without bitterness.
Aspartame is 160-200 times sweeter than Sucrose, and may contribute significantly to lower cost of food products, when replacing Sucrose.
Aspartame has no negative effect on blood sugar, coronary heart diseases and hypertension. and doesn't cause dental caries.
Aspartame can miniaturize the shape of Pharmaceutical preparations and cover the Medicine bitterness

Specification:

Item	Specification
Appearance	White granular powder
Assay (Titrimetric)	98.0-102.0%
Specific rotation(20)	14.50-16.50
Loss on drying	NMT 4.5%
Residue on ignition	NMT0.2%
Organic Volatile Impurities	Conform to USP
Other related substances	NMT2.0%
Transmittance	95.0% Min
Conductivity	30us/cm
Heavy metals(as Pb)	NMT10ppm
Lead(Pb)	NMT1ppm
Arsenic(As)	NMT3ppm
PH	4.5-6.0units
aspartyl L-phenylalanine	0.25% max
L-phenylalanine	0.50% Max
5-benzyl-3,6-dioxo-2-piperazineacetic acid	1.5% Max

Packing: 25kg/drum

Product should be stored in a cool, dry place.

Versatile Sweetening Solution

Aspartame offers remarkable sweetness without any caloric contribution, making it an ideal choice for calorie-conscious consumers. Its versatile formspowder, granules, and tabletsallow for effortless incorporation into a variety of food and beverage applications. Suitable packaging options enable both household and commercial usage.

Long Shelf Life and Superior Purity

With a minimum purity of 99% and a shelf life of two years, aspartame is a reliable sweetener for long-term storage and bulk supply. Its stable, neutral pH ensures it seamlessly integrates into recipes without affecting taste or acidity. Secure packaging maintains product integrity and freshness.

Safe and Convenient Usage

Aspartame should be consumed following recommended dosage guidelines. While it provides significant sweetness with minimal quantity, it is not suitable for those with phenylketonuria (PKU). Clear labeling and proper instructions ensure consumer safety and confidence in daily use.

FAQs of Aspartame Sweetener:

Q: How should aspartame sweetener be used in foods and beverages?

A: Aspartame can be added directly as a powder, granule, or tablet to food and beverages. Since it is about 200 times sweeter than sucrose, you will need significantly less to achieve desired sweetness. Always follow the recommended use instructions provided on the packaging.

Q: What is the shelf life of aspartame, and how should it be stored?

A: The shelf life of aspartame is 2 years (24 months) from the date of manufacture. For maximum freshness and efficacy, store it in a cool, dry place with the container tightly closed. Proper storage prevents moisture absorption and preserves sweetness.

Q: When should aspartame not be used?

A: Aspartame should not be consumed by individuals with phenylketonuria (PKU), as it contains phenylalanine. Always check for dietary restrictions before use if you or someone you are serving has PKU.

Q: Where is your aspartame sweetener produced and available for export?

A: Our aspartame is manufactured in India and is available for both domestic supply and international export. Packaging sizes and types can be customized to meet the requirements of various markets and applications.

Q: What are the health benefits of using aspartame compared to sucrose?

A: Aspartame provides a sweet taste similar to sugar but contributes virtually no calories, making it a preferred choice for those reducing sugar intake or managing calorie consumption. It does not affect blood glucose levels significantly, making it suitable for many diets.

Q: What is the typical process for manufacturing and packaging aspartame?

A: Aspartame is produced under strict quality control to ensure a minimum 99% purity. It is then packaged in pouches, jars, drums, or customized containers according to customer requirements, maintaining product freshness and safety throughout its shelf life.

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