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Sodium ferrous chlorophyllin
Sodium ferrous chlorophyllin

Sodium ferrous chlorophyllin

Sodium ferrous chlorophyllin Specification

  • Ingredients
  • Sodium Copper Chlorophyllin, Iron
  • Solubility
  • Water Soluble
  • Application
  • Food Additive, Pharmaceutical, Cosmetics
  • Product Type
  • Chlorophyllin Salt
  • Form
  • Powder
  • Starch Type
  • Corn
  • Color
  • Dark Green
  • Weight
  • 25 Kilograms (kg)
  • Shelf Life
  • 24 Months
  • Packaging
  • Fiber Drum
  • Protein
  • Nil
  • Fat Content (%)
  • Nil
  • Moisture
  • 9%
  • Grade Standard
  • Food Grade
  • Flavor
  • Odorless
  • Pack Size
  • 25 kg
  • Pack Type
  • Fiber Drum Liner
  • Physical State
  • Solid
  • Purity
  • 98%
 
 

About Sodium ferrous chlorophyllin

Name: Sodium ferrous chlorophyllin
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Versatile Applications Across Industries

Sodium ferrous chlorophyllins adaptability spans the food, pharmaceutical, and cosmetics sectors. As a water-soluble pigment and additive, it is highly valued for its non-toxic, odorless nature, providing vibrant color without altering the original taste or aroma. Its stability and safety make it the preferred choice for manufacturers aiming for consistent quality.


Superior Packaging and Shelf Life

Packaged in robust 25 kg fiber drum liners, sodium ferrous chlorophyllin maintains its quality during storage and transportation. With a low moisture content (9%) and nil fat and protein, the product remains stable and potent over its 24-month shelf life, ensuring minimal degradation and lasting efficacy.

FAQs of Sodium ferrous chlorophyllin:


Q: How is sodium ferrous chlorophyllin typically used in the food industry?

A: Its mainly used as a colorant and additive, imparting a rich green hue to foods like beverages, candy, and processed products, with excellent solubility and stability in water.

Q: What benefits does sodium ferrous chlorophyllin offer over traditional natural colorants?

A: This compound is highly stable, water soluble, and odorless, ensuring consistent color without affecting flavor. Its high purity and food grade quality make it a preferred alternative to less stable or less vibrant plant-based pigments.

Q: When should sodium ferrous chlorophyllin be added during the manufacturing process?

A: To achieve optimal dispersion and color uniformity, it is commonly introduced during the blending or mixing stages, after primary ingredients are combined but before final processing and packaging.

Q: Where is sodium ferrous chlorophyllin manufactured and exported from?

A: This high-quality product is manufactured in China and exported worldwide by experienced exporters, suppliers, and manufacturers utilizing robust quality control systems.

Q: What is the physical state and solubility of sodium ferrous chlorophyllin?

A: It is supplied as a solid, dark green powder that is fully soluble in water, making it easy to integrate into aqueous solutions for various industrial applications.

Q: What advantages does its packaging provide for industrial buyers?

A: The fiber drum liner packaging ensures durability and protection against moisture, maintaining product quality during transport and long-term storage, which is ideal for bulk handling and processing.

Q: Can sodium ferrous chlorophyllin be used in health-related applications?

A: Yes, due to its safety profile, it is commonly found in pharmaceutical formulations and cosmetics, where it serves as a functional color additive and enhances the visual appeal of supplements, topical gels, and creams.

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