Royal Jelly Lyophilized Powder is formed by freeze-drying fresh royal jelly, which not only completely retains the nutritional ingredients and active substances of royal jelly, but also effectively solves the defect that the shelf life of fresh royal jelly is too short, so large-scale production or transportation of royal jelly is generally made into freeze-dried powder
Freeze dried royal jelly powder:
1. The source of freeze dried royal jelly powder is 100% fresh royal jelly, so the functions and effects of lyophilized royal jelly powder and the method of consumption are the same as those of fresh royal jelly.
2. Anti-aging
Humans have not yet fully understood the mechanism of anti-aging of royal jelly, but many people at home and abroad have been taking royal jelly for a long time. They are energetic and not prone to aging, indicating that it also has anti-aging effects on humans.
3.Improve sleep and promote gastrointestinal function
After taking freeze dried royal jelly powder, most people feel good sleep and full of energy. After taking royal jelly, the frail people have obvious effects.
4. Good for cardiovascular system
Royal jelly contains substances similar to acetyl choline, which can improve blood meteor, reduce human blood pressure, and can also be used for the auxiliary treatment of blood cholesterol and triglyceride abnormalities. Doctors in the Soviet Union and Agenyan used royal jelly to treat arteriosclerosis, arrhythmia, fast heartbeat and bradycardia, with good results.
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Storage Instructions : Store in cool, dry place, away from direct sunlight
Solubility : Water Soluble
Advantage : High Potency, Pure Extract, Easy to Formulate
Formulations Type : Suitable for Capsule and Tablet Formulation
Recommended For : Other, Health and Wellness Applications
Usage : Pharmaceutical and Health Supplements
Storage Instructions : Store in a cool and dry place
Solubility : Soluble in water
Advantage : Improves texture and stability
Formulations Type : Food formulations
Recommended For : Other, Applications in jams and jelly production
Usage : Used for thickening and stabilizing jams and jellies
Storage Instructions : Store in a cool dry place
Solubility : Soluble in milk water and yogurt
Advantage : Enhances flavor and provides nutritional benefits
Formulations Type : Functional food formulations
Recommended For : Other, Smoothies dairy products desserts
Usage : Can be used in beverages ice creams and desserts
Storage Instructions : Store in cool, dry, airtight container away from moisture
Solubility : Insoluble in water
Advantage : High moisture absorption, Reusable after regeneration, Nontoxic and safe
Formulations Type : Desiccant
Recommended For : Other, Pharmaceutical, Electronics, Food, Garment, Leather, Shipping industries
Usage : Moisture Absorption, Dehumidification