Polysaccharide

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Polysaccharide Specification

Tablet/Capsule Size
Standard (500 mg 1000 mg)

Solubility
Soluble in water

Capsule Type
Vegetarian or Gelatin

Moisture (%)
5%

Processing Type
Extraction and Purification

Additives
None (Pure extract)

Density
0.70 Gram per cubic centimeter(g/cm3)

Size
Custom as per order

Formulations Type
Bulk powder or encapsulated

Purity(%)
98%

Product Type
Polysaccharide

Category
Food Additive / Nutraceutical Ingredient

Usage
Pharmaceutical, Food Supplement, Cosmetic Ingredient

Form
Powder

Grade
Food Grade / Pharmaceutical Grade

Recommended For
Health Supplement, Immunity Booster

Shelf Life
24 Months

Storage Instructions
Store in a cool, dry place, protected from light

About Polysaccharide

Polysaccharides are structures, formed of repeating units (either mono- or di-saccharides) joined together by . These structures are often linear, but may contain various degrees of branching. Polysaccharides are often quite heterogeneous, containing slight modifications of the repeating unit. Depending on the structure, these can have distinct properties from their monosaccharide building blocks. They may be or even in water.
When all the monosaccharides in a polysaccharide are the same type the polysaccharide is called a homopolysaccharide, but when more than one type of monosaccharide is present they are called heteropolysaccharides.
Examples include storage polysaccharides such as and , and structural polysaccharides such as and .
Polysaccharides have a general formula of Cx(H2O)y where x is usually a large number between 200 and 2500. Considering that the repeating units in the polymer backbone are often six-carbon monosaccharides, the general formula can also be represented as (C6H10O5)n where 40n3000

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