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Send Inquiryl-glutamine
l-glutamine Specification
- Molecular Weight
- 146.15 g/mol
- Taste
- Slightly sweet
- Smell
- Odorless
- Molecular Formula
- C5H10N2O3
- HS Code
- 29224999
- Structural Formula
- H2N-C(=O)-CH2-CH(NH2)-COOH
- Classification
- Amino acid
- Organic Acid Types
- Amino acid
- Grade
- Food grade pharmaceutical grade
- Purity
- 99%
- Application
- Nutritional supplements pharmaceutical intermediates
- Appearance
- White crystalline powder
- CAS No
- 56-85-9
- EINECS No
- 200-292-1
- Other Names
- 25-Diamino-5-oxopentanoic acid
- Usage
- Muscle recovery immune system booster
- Melting Point
- 185C
- Density
- 1.460 Gram per cubic centimeter(g/cm3)
- Solubility
- Soluble in water
- Raw Material
- Fermented source synthetic process
About l-glutamine
L-Glutamine (abbreviated as Gln or Q) is one of the 20 encoded by the standard . Its is an formed by replacing the side-chain of glutamic acid with an . It can therefore be considered the amide of . Its are CAA and CAG. In human blood glutamine is the most abundant free with a concentration of about 500-900 mol/l.
FAQs of l-glutamine:
Q: What is the grade of L-Glutamine?
A: L-Glutamine is classified as food grade pharmaceutical grade.Q: What is the purity level of L-Glutamine?
A: L-Glutamine has a purity of 99%.Q: What are the primary applications of L-Glutamine?
A: L-Glutamine is commonly used for muscle recovery and as an immune system booster in nutritional supplements and pharmaceutical intermediates.Q: What is the appearance of L-Glutamine?
A: L-Glutamine appears as a white crystalline powder.Q: What is the solubility of L-Glutamine?
A: L-Glutamine is soluble in water.
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