Name: Invertase
Invertase (EC 3.2.1.26 ) (systematic name: beta-fructofuranosidase) is a sucrase enzyme.[citation needed] It catalyzes the hydrolysis (breakdown) of sucrose (table sugar) to fructose and glucose, usually in the form of inverted sugar syrup.
For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, who use it to make honey from nectar.
Invertase is expensive, so when fructose is required, it may be preferable to make it from glucose using glucose isomerase.
E1103 3.2.1.26 Invertase Invertase stabiliser Invertase supplier Invertase manufacturer Invertase exporter Invertase importer Invertase distributor

Price:
Product Type : Food Additive
Grade Standard : Other, Food Grade
Purity : 98%
Physical State : Other, Solid Powder
Pack Type : Aluminum Foil Bag
Weight : 1 Kilograms (kg)
Product Type : Food Additive
Grade Standard : Other, Food Grade
Purity : >98%
Physical State : Solid
Pack Type : Bag
Weight : 25 kg
Product Type : Nutraceutical / Dietary Supplement
Grade Standard : Other, Food Grade
Purity : 100%
Physical State : Other, Softgel
Pack Type : Bottle
Weight : 500 mg (per capsule)
Product Type : Inorganic chemical
Grade Standard : Other, Industrial Grade
Purity : 99%
Physical State : Other, Solid Powder
Pack Type : HDPE Bags, Fiber Drums
Weight : 500 g, 1 kg, 25 kg, 50 kg
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