Capsicum oleoresin

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Capsicum oleoresin Specification

Solubility
Soluble in oils, insoluble in water

Extraction Type
Solvent Extraction

Purity
99%

Volume
1 Kg, 5 Kg, 25 Kg

Raw Material
Dried Capsicum Fruits

Odour
Characteristic pungent aroma

Storage
Sealed containers

Appearance
Dark red viscous liquid

Gender
Unisex

Product Type
Oleoresin

Ingredients
Capsicum Extract

Shelf Life
2 Years

Storage Instructions
Store in a cool, dry place away from direct sunlight

About Capsicum oleoresin

Capsicum oleoresin is extracted, separated, refined from chillies. It possesses strong hot taste. Its efficient component is capsaicins.
It is widely used in food, pharmaceutical, chemical and war industry etc.

Capsicum oleoresin Basic information
Product Name: Capsicum oleoresin
Synonyms: OLEORESIN CAPSICUM;capricumoleoresin,oilsoluble;capsicin;Capsicumoleoresin,oilsoluble;capsicumresins;Chilioleoresin;ctfa00432;oleoresincapsicumafricanus
CAS: 8023-77-6
MF: W-99
MW: 0
Product Categories: Combinatorial Chemistry;Polymer-Supported Reagents;Resins;Synthetic Organic Chemistry;Natural Plant Extract
Mol File: Mol File

Capsicum oleoresin Chemical Properties
FEMA 2234
EPA Substance Registry System Resins, oleo-, capsicum(8023-77-6)

Exceptional Quality and Purity

Our capsicum oleoresin boasts 99% purity, ensuring maximum effectiveness for industrial or commercial applications. The extract is carefully processed from premium dried capsicum fruits, offering a potent ingredient for a variety of uses. The dark red, viscous liquid retains all the beneficial properties, upheld through rigorous quality standards and precise solvent extraction methods.

Versatile Applications and Benefits

Packed with active compounds, capsicum oleoresin is widely used in the food industry as a flavoring and coloring agent, in cosmetics for its invigorating scent and warming effect, as well as in pharmaceuticals for topical creams and ointments. Its pungent aroma and high purity amplify its functional value in diverse formulations, offering natural heat and color derived from quality capsicum fruits.

FAQs of Capsicum oleoresin:

Q: How should capsicum oleoresin be stored for maximum shelf life?

A: Capsicum oleoresin should be kept in tightly sealed containers, placed in a cool, dry area away from direct sunlight to preserve its potency and extend its shelf life to two years.

Q: What is the primary extraction process used for producing capsicum oleoresin?

A: The oleoresin is produced through solvent extraction, which efficiently draws out the active compounds from dried capsicum fruits, resulting in the characteristic pungent, dark red liquid.

Q: When is capsicum oleoresin typically used in product formulations?

A: Capsicum oleoresin is used during the ingredient-blending phase in food, cosmetics, or pharmaceutical formulations where its potent color, flavor, or warming properties are desired.

Q: Where is your capsicum oleoresin manufactured and exported from?

A: We manufacture and supply capsicum oleoresin from China, serving international clients as a reliable exporter and supplier.

Q: What are the recommended uses of capsicum oleoresin in industries?

A: Capsicum oleoresin is ideal for use as a natural flavorant and colorant in foods, a key warming agent in topical cosmetics, and an active component in some pharmaceutical products.

Q: What benefits does capsicum oleoresin offer in products?

A: It imparts natural pungency, vibrant color, and warming sensations, enhancing sensory appeal and efficacy in final products for a wide range of applications.

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