About Blueberry Red
Anthocyanin is a water soluble pigment that imparts colors ranging from blue to shades of red. Blueberry color is an important quality factor influencing fresh-market value and the suitability of the berries of the berries for processing. Their intense red to blue color, and high pigment content, makes them a good candidate for colorant ingredients for foods.
Blueberries begin their life as a little, green berry. What happens to transform them into a plump, blue pockets of flavor?
Fertilization of the ovary
Flower swells rapidly for about a month and then stops.
Green berry develops with no change in size.
Calyx end turns purplish and rest of berry becomes translucent in appearance.
Next few days a light purple color begins to develop and then deeper purple.
During color change the berry volume increases rapidly.
Intensity of pigmentation increases during the first six days of color change. Therefore most of the anthocyanin. is developed in the fruit during this early stage of maturation.
Premium Blueberry Red Powder for Versatile ApplicationsBlueberry Red powder stands out due to its vibrant color, subtle blueberry flavor, and superior solubility. Its food-grade quality and high purity make it a preferred choice for manufacturers in the food and supplement industries. Whether used in drinks, baked goods, or dairy products, Blueberry Red enhances visual appeal and taste, elevating product formulations.
Quality You Can Trust From Source to PackSourced and manufactured in China, Blueberry Red is processed under strict quality control measures. Each batch is packed securely in sealed, food-safe aluminum packages or drums, protecting product integrity throughout transit and storage. The powder remains stable for up to two years when stored in cool, dry conditions.
FAQs of Blueberry Red:
Q: How can Blueberry Red powder be incorporated into food and beverage products?
A: Blueberry Red powder is water-soluble, making it easy to blend into beverages, bakery recipes, confectionery items, dairy formulations, and supplements. Simply measure the desired amount and mix directly into your recipe or product matrix for optimal color and flavor.
Q: What ingredients are used to produce Blueberry Red powder?
A: The main components of Blueberry Red powder are blueberry extract and maltodextrin, offering a rich hue and authentic blueberry notes while ensuring smooth solubility.
Q: When should Blueberry Red powder be added during processing?
A: For best results, Blueberry Red should be added during the mixing stage to ensure even dispersion. In bakery or confectionery, incorporate it with dry ingredients; for beverages or dairy, dissolve it thoroughly in liquid bases.
Q: Where is Blueberry Red powder manufactured and exported from?
A: Blueberry Red is expertly produced and supplied from China, adhering to rigorous food safety and export standards for global distribution.
Q: What steps are taken to ensure the quality and safety of Blueberry Red powder?
A: Each batch undergoes strict quality controls, including sealed packaging in aluminum foil bags or drums to maintain purity and freshness. The product also meets high food-grade standards to guarantee safety.
Q: How can using Blueberry Red powder benefit manufacturers?
A: Using Blueberry Red powder enhances product visual appeal with its natural blue-red color, adds mild blueberry flavor, and provides a high-purity ingredient that dissolves easilyideal for differentiating and elevating food and supplement products.